All-Purpose Pot & Soup Pot Stainless Steel Non-Stick Pot

The pot body is made of food-contact grade (430) ferritic stainless steel, without any chemical coating. It is resistant to high temperatures and does not release harmful substances. Compared to traditional coated cookware, the stainless steel pot body is more durable.

The spherical pot body design is a major feature of this product. The curved inner cavity helps the steam to naturally flow back. In the steaming mode, only a small amount of water at the bottom of the pot is needed to generate sufficient steam. This not only shortens the heating time but also effectively reduces energy consumption. When taking out or putting in ingredients, the space is more concentrated, and there is less chance of bumping into the pot wall, making the operation more convenient.

The pot comes with a stainless steel steaming rack, which cooperates with the spherical pot body to form a "double R reflux heating" structure. This enables the steam to circulate within the pot, thereby enhancing the steaming efficiency.

It is equipped with a constant temperature hole device, which can effectively regulate the pressure inside the pot during the heating process and prevent excessive boiling of water. When conducting steam cooking, it can avoid the water at the bottom of the pot spilling over or soaking the ingredients due to intense boiling, making the cooking process more stable and safe.

This pot is not limited to the purpose of steaming and boiling. After removing the steaming rack, the pot body can be used as a soup pot. One pot for multiple uses, reducing the number of kitchen cookware, making life more convenient and saving space.

The lid of the pot is designed with a transparent visual feature. Equipped with an electric wood handle, it is heat-insulating. The grip is comfortable, and even after long-term use, it won't get too hot, enhancing the overall safety.